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Chemical and Biological Methods of Water Analysis for Aquaculturists

Edited by Hardian P. Stirling

1985, 20.5x13.5cm, 119pp - ISBN 0 9521198 5 4

This manual, derived from the authors' extensive experience in training postgraduate students in water analysis, provides a practical source of information for use in marine and freshwater conditions in both temerate and tropical aquaculture.

It is easily understood by the non-specialist and emphasises the use of simple apparatus where possible.